A balanced Ayurvedic (spice blend) masala recipe that supports protein metabolism and you can cook with all year around. You will love it!
Ayurvedic Masala (Spice Blend) for Better Digestion Read More »
This Ayurvedic Dosa recipe is made with mung beans & rice. It feels like an omelet & you will be surprised by the texture without any eggs.
Ayurvedic Dosa Recipe Read More »
Enjoy this best ayurvedic crepe recipe at breakfast with stewed fruits, marmalades, tahini, etc as well as for lunch with veggies!
Ayurvedic Crepe Recipe Read More »
Discover the delightful fusion of traditional Indian flavors and artisanal bread-making with our Mung Dahl Bread Rolls.
Mung Dahl (or Red Lentil) Bread Rolls Read More »
It is an easier-to-digest alternative to chickpea hummus, yummy, creamy and easy on the tummy! Click to get the mung bean hummus recipe!
Beetroots have even become an important part of sports nutrition and supplements!
Here comes your good old Ceylan, working hard to add beetroot to recipes 🙂
Beetroot and Mung Beans Falafel Patties Read More »
These zucchini muffins include loads of herbs that are great for spring season, light-astringent-bitter. Click to discover the recipe now!
Looking for the best vegan cheese recipe? You will love this easy recipe! Click to discover how to make vegan cheese at home.
Looking for a vegan tacos recipe or gluten free tacos recipe? You will love this mung bean tacos! Click to discover how you can make now!
Looking for a recipe to make einkorn protein bread or egg and yeast free bread? Click to the discover easy & nutritious protein bread recipe!
Einkorn Protein Breads Read More »
This creamy, light, delicious Quinoa Flakes Porridge is easy to digest & calms you down and gives you a warming energy. Click for the recipe!
Ayurvedic Whole Grain Porridge Read More »
Autumn is even more beautiful with pumpkin and winter vegetables soup! The color, smell, texture, taste, everything soothes the Vata dosha.
Pumpkin & Vegetables Soup Read More »
